BBQ Meatloaf
Smokey meaty and tender it will be one of the best meatloaves you ever had.
Course Main Course
Cuisine American
- 1 lb Ground beef
- ½ lb ground sauage
- 3 slices bacon
- 1 small onion
- 1/4 - ½ cup potato flakes you can use flavored powdered mash potatoes
- 1 cup BBQ sauce
Preheat oven to 375°
Slice bacon into ¼ inch slices and place into a cold pan
Chop the onion and add to the bacon. Cook till bacon is done and onions are golden.
Mix your beef and pork and add ¼ cup of BBQ sauce.
Add your add bacon and onion and mix well.
Add your egg.
Add potato flakes till the meat can hold a shape. This should take ¼ to ½ cup of flakes.
In a 9x13 pan form a loaf and place in a preheated oven for 45 min
After 45 mins add the remainder of the sauce to the top of the meatloaf.
Cook for 30 more mins or till the inside of the loaf reaches 180°